Thattai
Ingredients:
Rice powder - 1 cup
White Gram - 2 table spoon
slit chick peas - 2 table spoon
Ghee - 2 table spoon
Sesame seeds - 1/2 table spoon
Fresh Chopped coconut - 1/4 cup
Salt - according to need
Asafetida - 1/4 tea spoon
Oil - according to need
Preparation :
1. Take a bowl.
2. Add some water and Slit chick peas in it.
3. Let them soak for an hour.
4. Now take another bowl.
5. Add rice powder , white gram, chopped coconut , sesame seeds , ghee and salt.
6. Mix all these ingredients finely.
7. Then add some water in it and mix thoroughly.
8. Make this mixture in round flat in shape
9. Fry these in ghee.
Therefore, thattai is ready
About Thattai recipe:
Thattai is south indian recipe. Mostly prepared at occassion and festivals like Dewali and krishna jayanti. . Amazing and awesome when we taste. Everyone will love to have it. All age group people like to have it.kids are the favor of these. The people who come to your house and if you offer these , they will surely feel happy and they even ask you the recipe . They will surely try. There is no need to work hard to prepare this. It is very simple and easy process. Just making a mixture of powders and frying them. We can have these combination with chili soas or tomato soas. Then the taste will more amazing. The ingrediant used in this recipe are very good for health. these can be store for 2 days only. When kids come to home and we serve them these at evening , they will be more happy. The main thing is we need to soak slit chick peas one hour compulsaryly. this gives the taste to the recipe or else they wont be much tasty. I hope you also prepare these and impress your friends, relatives, parents and family members. You also try it and enjoy the taste. If you have any suggestions , doubts, opinions and experiences please share with us through comments. thank you. Takecare.
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