Cheese Dosa
Ingrediants:
White Gram - 1 Cup
Rice - 2 Cups
Rice flakes - litle
Methi seeds- 1 tea spoon
Chana gram - 1 table spoons
Cheese - 100 g
chopped carrot - 1/2 cup
Chopped chili - 1/4 cup
Salt - according to the need
Oil or ghee - according to the need
Preparation:
1. Before day, take a bowl, add white gram, rice , methi, chana gram and then water.
2. let them soak for 8 hours.
3. Now take another bowl and add rice flakes and water.
4. Let them soal for sometime.
5. while grinding the soaked white gram, rice , methi, chana gram, then add soaked rice flakes in it.
6.then mix salt according to the need.
7. Let this mixture become sour.
8. Next day, Prepare dosa on a pan by using oil or ghee.
9. When it get cooked a bit then sprinkle chopped cheese, chopped carrot, chopped green chili on it.
10.We can serve this dosa with chatni.
therefore cheese dosa is ready
About Cheese Dosa:
Everyone know about normal dosa. But cheese dosa is something different one. It is amazing in taste. It is good for health. There is no need to work hard to prepare it. every one will surely love to have this. If you invite any of your friends or relative to your home for break fast or for supper then try to offer them this dish. they will feel happy as this is a special dish.They will get pleased and impressed by us. They will surely try to know the recipe so that they can offer it their guest and friends and family members. this is a really interesting and variety dish. If you taste it once , you will start loving to have it.I hope you also prepare it and impress you friends, parents , elders and relatives. You also try it and enjoy the taste.If you have any experience with this dish, or suggestions opinions please share them through your comments.thank you. takecare
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