zunka vadi 

Ingredients:

Chana flour - 2 cups

Green chili - 8

Cumin seeds - 1/2 tea spoons

Oil - 1 table spoon

Mustard seeds - 1/2 table spoon

Tumeric powder - 1/2 table spoon

Asafoetida - 1/4 tea spoon

Coriander - 1 table spoon

Chopped coconut - 1 table spoon

Preparation :

1. Take Mixy jar and add green chili, cumin seeds, garlic and salt.

2. Grind these items and by using mixy.

3. It forms into paste.

4. Take another bowl and place it on the stove.

5. Now add oil in it and let it boil for some time.

6. Then add mustard seeds, cumin seeds , turmeric powder and Asafoetida .

7. Let them fry for few minutes.

8. Now add 2 cups of water in it.

9. Let them boil for some time.

10.Then mix chana flour in it.

11. Stir until it get cooked completely.

12. Now take a place and apply ghee to it.

13. Then pour this chana flour mixture on the plate and spread on the plate.

14. Let the mixture in the plate get cool a bit and now cut the mixture into diamond shapes.

15. Now garnish these pieces with a chopped coconut and coriander.

16. Therefore, Zunka Vadi is ready.

About Zunka vadi:

Zunka vadi is a North karnataka dish. This is a very quick recipe and very tasty.It contains high proteins. No need to work much to prepare it. The ingredients used in this dish are very good for our health. The people who taste will definitely try to know the recipe and prepare in their house. Everyone will love to have it , especially children. when the children come from the school at the evening time, if we offer this dish to them , they will be happy and it will be good for their health too. It looks like sweet but it is hot. That is its speciallity.It cannot be stored more than a day. I hope you prepare it and impress your parents , friends, relatives and siblings. I wish you also try it and enjoy the taste. If you have any experience with this dish, you can share it with us through comments. thank you. takecare. 

 


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