This restaurant serves wide range of sea foods with Andhra touch, which is special for spices. Being two year old restaurant it has gained popularity in the city due to the quality in providing tasty sea food in less price. The style of south Indian cuisine is maintained in preparing the dishes and also traditional banana leaf type of serving. The ambience is good with steel, copper flatware glasses on table and can accommodate 4 members. There is also provision for organizing parties or company gathering for 50 members. Usually, the restaurant is not crowded with people in normal days but on Sunday’s and on special fete, it is filled with people waiting eagerly for their chance. The lighting and interiors are good with air-condition facility that gives soothing affect and one can enjoy the meal. Pleasing color of interiors and seating is quiet comfortable which attract people to visit with family. Tasty food with quality and decent surroundings are the main amenities any family may need. The restaurant staff is quiet friendly with good service even when the restaurant is crowded, without any delay. So, overall experience can be good for spicy food fans who want to relish sea food.

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