Articles [Recipes]

  Ingredients: Broken rice rava - 1 1/2 cup Mustard seeds - 1 tsp Urad dhal - 1 tsp Red chillies - 2 Grated ginger - little Green chillies - 2 Curd - 1 1/2 cup Oil - As per need Salt - As per taste Method: 1. Heat oil in a pan and...

Ingredients: Atta ( Wheat flour ) - 200g Rice flour - 1/4 cup Jaggery ( Round shaped ) - 1 ball Cardamom powder - little Refined oil - 250ml   Method: 1. Cut the jaggery to small pieces. 2. Boil water and put jaggery to it and mix it...

Ingredients: Mango fruit  - 1 Tamarind - Size of lemon Toor dhal - 200g Red chillies - 7 to 8 Turmeric powder - 1/2 tsp Mustard seeds - 1 tsp Fenugreek seeds - 1/4 tsp Oil -  2 tsp Salt - As per taste Curry leaves - little Coriander...

The ingredients for Ginger Cauliflower 1. Chicken (without bone)-1/2 kg 2. Maida         - 2 handfuls 3. Corn flour   -1 handful 4. Rice flour    -1/2 hand 5. Ginger          -100gm 6. Garlic           - 25gm 7. Sugar           -1 tsp 8....

Ingredients :- Rawa... 2 cups Rice flour... 1 cup Asafoetida... 1/4 teaspoon Salt... as per taste Ginger... 1 inch piece Green chillies... 4 Cashewnuts... 12 Peppercorns... 2 tablespoons Cumin seeds... 1 teaspoon Pure ghee......

Recipe: - Palak Paneer (Punjabi Style) Ingredients:- Paneer Spinach (palak) Onion Tomato Ginger, Garlic paste Green chilly Salt Red chilly powder Coriander powder Garam Masala Water Curd Oil   Method:-   Boil Palak Add palak,...

    Ingredients: urad dal – 2cups Curds/Plain yoghurt- 4 cups Green chillies – 5 Salt as required Oil for deep frying Method of preparation: Soak urad dal for 6 hours. Grind into a smooth batter  adding minimum water...

Hi friends in this article let us see the preparaation of Paneer Capsicum. Ingredients:Paneer 500 gms.Capsicum 100 gms.Coriander see 2 tsp.Red chilies wh 5 nos.Green chili 3 nos. Kasoori met 3/4...

Ingredients: Brinjal - 1/4 kg Onion - 2 Channa dhal - 2 tsp Coriander seeds - 4 tsp Red chilles - 5 to 6 Grated cocunut - 1 cup Gingelly oil -  1 tsp Cloves - 4 to 5 Cardamom - 4 to 5 Poppy seeds ( Kasakasa in Tamil ) - 1 tsp Cinnamon...

HI friends this time let us see two recipes where we use Palak.First one is the Palak Chicken and next is the Palak Paneer. 1.PALAK CHICKEN Ingredients:Chicken 1no. Spinach 500 gms.(sliced) Onions 4 nos. Ginger 2"...

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