Apple Badam Halwa
Ingredients:
Apple - 4
Sugar - 3/4 cup
Milk powder - 1 cup
Elachi powder - 1 Spoon
Ghee - 1/4 cup
Badam - 1 Cup
Safron food color - little
Preparation of Apple badam Halwa:
1. Soak badam in hot water.
2. After 2 hours grind them finely using mixy.
3. Peel the skin of the apple and chop into small pieces.
4. Place a bowl on the stove and add ghee in it.
5. Let the ghee get melt completely.
6. Then fry apple chop in it.
7. After the apple get completely fry then add sugar in it.
8. After 5 to 6 minutes add badam pase which we prepared just now.
9. Mix them finely.
10. After apple chop get cook completely and finely. then add milk powder in it.
11. After 5 minutes add elachi powder and then off the flame. Then garnish it with apple pieces and badam pieces.
12. Therefore, Apple Badam Halwa is ready.
About the recipe Apple Badam halwa:
Apple badam halwa is a wonderful desert. Very interesting to prepare. Till now we may used apple for eating directly or made juice of it and had. But this is a different manner of having apple in sweet form. We can prepare this with in less time. If you want you can add color to it also. Actually apple favor dishes contain amazing taste. When we prepare these in special occasions then the occasion will be more colorful. People does not like to have apple, if they taste this sweet they will definely cannot stop eating it. Everyone will surely love to have it. Even diabetes patients can also eat it. When any special people visit your house, then try to serve this dish. then they will be please and feel happy. They will surely try to know what kind of a sweet it is and how to prepare so that they can serve to the people they like. I wish you also prepare it and impress your friends, relatives and others. You also taste it and enjoy the taste. If you have any experience with the dish, please let us know through your comments.
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