BREAD MUTTON ROLL

INGREDIENTS: Mutton-1/2 Kg. Potato-4. Milk-1 Cup. Ghee- 4 tea spoon. Oil- 2 Cup. Ginger- 2 Pieces. Salt- To taste. Bread pieces- 10. Cornfloor-100 gram. Butter-100 gram. Egg-6. Green Chilly-10. Pepper powder-1 tea spoon. Curry leaves- pinch of it.

METHOD: Clean thee Mutton in a fresh water.after that paste the Ginger and Green chilly and Mix with the Mutton.and add a salt and add a cup of water and boil it. after half an hour stop boiling.after boiling cut the mutton in to small pieces.and Separate the water which you are boiled. Take a tawa and add some ghee in to it and put on it stove.and add some some cornfloor to it.and then after add pepper powder and salt and boil.after add Cutted Green Chilly pieces.After add cutted Mutton pieces.And add boiled milk also.and add that boiled water that you Separated when where you are taking the Mutton pieces after boiling.after all it well boiled put of the stove. After that Smash the Potatoes which is boiled and add pepper powder and Green chilly, Milk,Butter,Curry leaves and add salt to taste. And take the bread pieces cut all sides of that bread piece.and in that,add potatoes gravy and close the pieces that you are added to the pieces and in the upper layer add the Mutton gravy to that pieces. After add Eggs and add pinch of Pepper powdre and salt to taste.and take that bread pieces and dip in to the Egg,and after that make fry in oil untill it gets to red.and serve with a chilly sause or tomato sause.

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• In category Recipes.
• 14 years ago.

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