Cumin Cookies
The following quantity is sufficient for making 18 cookies. These cookies are very delicious and hygienic as prepared by you in your kitchen.
Ingredients Required
120 gm Flour (maida or whole wheat flour)
85 gm butter
29 gm sugar
1/2 tsp salt
1/2 tsp cumin (jeera) seeds
1/2 tsp carom (ajwain) seeds
How to make
1. Preheat the oven to 180 degree Celsius
2. Beat butter, sugar and salt well until light and creamy.
3. Sieve the flour. Add jeera and ajwian in it.
4. Form into small balls. Slatten slightly with a fork.
5. Line the back of a baking tray with aluminium foil. Grease the foil. Arrange biscuits on it. Bake for 15-20 mintues.
6. Remove cookies from the tray when slightly cold.
7. Serve them with tea and coffee.
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