Eating chicken could make you immune to antibiotics

by Manoj Kumar Lamba in General Discussions

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Mousumi Ghosh

59 2.72k 23k

10 years ago

#385584

Fish is better than chicken.

Fish is of course a better and a much healthier option.

“A mistake is a crash-course in learning” – Billy Anderson

geetha

9 268 1.98k

10 years ago

#385609

Fish is good for health but for every thing there is a limit.

mohan manohar

52 3.75k 21.9k

10 years ago

#385617

During rainy seasons bird flu on chickens might harm to persons who consume this, neverthless am vegetarian so searching for vegetables which could make myself immunte to antibiotics. :evil: :evil: :evil: :evil:

http://mohanmekap.com/

rambabu

1.49k 32k 218.8k

10 years ago

#385619

Why fish is good for health? Fish is good for health because , fish contains Omega fatty acids. These fatty acids are antioxidants, which help greatly in strengthening the immune system.

geetha

9 268 1.98k

10 years ago

#385829

But fish will stimulate more heat in the body. So its intake should be at a minimum amount.

rambabu

1.49k 32k 218.8k

10 years ago

#385831

But fish will stimulate more heat in the body. So its intake should be at a minimum amount.

No. It never happened with me though I consume fish regularly because I hail from coastal AP.

geetha

9 268 1.98k

10 years ago

#386366

We will here take more vegetables than non-veg. Occasionally we will have that.

rambabu

1.49k 32k 218.8k

10 years ago

#386370

We will here take more vegetables than non-veg. Occasionally we will have that.

Vegetarianism is certainly ideal. This practice is also called Veganism, which is gaining ground all over the world now.

geetha

9 268 1.98k

10 years ago

#386375

Yes sir. It will be helpful in keeping a person healthy and active.

rambabu

1.49k 32k 218.8k

10 years ago

#386614

A lot of people also think that a vegetarian diet is not a balanced diet. Vegetarian diets have a proportion of three macronutrients, which are complex carbohydrates, protein, and fat. Vegetarian food sources (plants) tend to be higher sources of most micronutrients. Another myth that needs to be clarified is the so-called lack of calcium among vegetarians. Many vegetables, especially green, leafy ones, have a good supply of calcium. The truth is that vegetarians suffer less from osteoporosis (a deficiency of calcium that leads to weak bones). -
http://www.ocoy.org/the-many-advantages-of-vegetarianism/

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